Boca Fish House is the culinary creation of Chef Daniel Cournoyer, former Chef and proprietor of Blue Moon Fish Company. Growing up in South Florida, Daniel has enjoyed the abundance of South Florida fresh seafood and has been honing his skills in some of its finest restaurants from a very young age. Daniel is passionate about providing a quality dining experience while bringing value to his patrons.
Focused on only the freshest ingredients, you can witness his hands-on artistry in his open kitchen dining room. There is also open air seating available for those comfortable South Florida nights. In addition to the mouth-watering seafood and raw bar dishes, Boca Fish House also has great selections for land-lovers. For great food served in a fun atmosphere, Boca Fish House is honored to be an addition to the Boca dining scene.