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Boca Fish House

Wishes you a Happy New Year

1st Seating 5:00PM-6:00PM  $65.00 pp

Choice of Starter

 

Steamed P.E.I. Mussels Pancetta, rosemary, tomatoes, white wine, garlic  

Middle Neck Clams   on the half shell, traditional cocktail sauce        

Classic Caesar Romaine lettuce, jumbo croutons, shaved aged parmesan, house made dressing

Burrata sautéed grape tomatoes, herb olive oil, Maldon sea salt, toasted crostini  

Keftedes grilled Greek meatballs, olives, tomatoes, cucumber, feta cheese, tzatziki & lemon olive oil.

 

 

Choice of Entrée

 

Sautéed Jumbo Shrimp Scampi, grape tomatoes, cremini mushrooms, garlic, baby spinach, white wine lemon butter, fresh linguini   

Grilled Faroe Islands Salmon, oven roasted polenta cake, crab stuffed portobello mushroom, sautéed baby spinach, sun dried tomato pesto, white wine lemon butter    

Sesame Seared Yellow Fin Tuna, crispy rice cake, julienned vegetables, sweet cilantro soy glaze    

Herb Crusted Swordfish, rosemary garlic mashed potatoes, sautéed spinach, roasted red bell pepper butter

Oven Roasted Lamb Chops, roasted root vegetables, glazed yams, crispy Brussel sprouts,

Lingonberry, Port wine demi      

 

 

Choice of Dessert

 

Key Lime Pie

Graham crust, toasted meringue

 

Chocolate cake, decadent chocolate pudding

fresh berries

 

Strawberry Shortcake

Chantilly cream, vanilla cake, fresh strawberries

 

 

 

Menu subject to change upon availability

Consuming raw or undercooked meat, eggs, poultry, or seafood increases your chances of contracting a food borne illness. Especially if you have certain medical conditions.

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2nd Seating

6:30PM-8:00 PM $75.00 pp

 

Choice of Starter

Steamed P.E.I. Mussels Pancetta, rosemary, tomatoes, white wine, garlic  

Middle Neck Clams   on the half shell, traditional cocktail sauce        

Burrata sautéed grape tomatoes, herb olive oil, Maldon sea salt, toasted crostini  

Keftedes grilled Greek meatballs, olives, tomatoes, cucumber, feta cheese, tzatziki & lemon olive oil.

 Jumbo Shrimp Cocktail Classic cocktail sauce

 

Choice of Salad

Classic Caesar Romaine lettuce, jumbo croutons, shaved aged parmesan, house made dressing

Crispy Romaine with Granny Smith Apple Hearts of palm, crumbled blue cheese, pancetta,

candied walnuts, white balsamic vinaigrette

 

Choice of Entrée

Sweet Potato Crusted Grouper Rainbow Swiss chard, roasted corn salsa, Florida orange butter     

Sautéed Jumbo Shrimp Scampi, grape tomatoes, cremini mushrooms, garlic, baby spinach, white wine lemon butter, fresh linguini   

Grilled Faroe Islands Salmon, oven roasted polenta cake, crab stuffed portobello mushroom, sautéed baby spinach, sun dried tomato pesto, white wine lemon butter

Blackened Yellow Tail Snapper, sauteed shrimp, black mussels, yellow curry coconut cream, mixed nuts, heirloom tomatoes, crispy rice cake, avocado butter    

Sesame Seared Yellow Fin Tuna, crispy rice cake, julienned vegetables, sweet cilantro soy glaze    

Herb Crusted Swordfish, rosemary garlic mashed potatoes, sautéed spinach, roasted red bell pepper butter

Oven Roasted Lamb Chops, roasted root vegetables, glazed yams, crispy Brussel sprouts,

Lingonberry, Port wine demi    

 

Choice of Dessert

Key Lime Pie

Graham cracker crust, toasted meringue, fresh berries

Chocolate cake, decadent chocolate pudding

 fresh berries

Strawberry Shortcake

Chantilly cream, vanilla cake, fresh strawberries

Vanilla Crème Brulee

Caramelized top, fresh berries

 

Menu subject to change upon availability

Consuming raw or undercooked meat, eggs, poultry, or seafood increases your chances of contracting a food borne illness. Especially if you have certain medical conditions.

3rd Seating

9:00PM-10:30PM $85.00 pp Includes Champagne toast

 

Choice of Starter

Steamed P.E.I. Mussels Pancetta, rosemary, tomatoes, white wine, garlic  

Middle Neck Clams   on the half shell, traditional cocktail sauce        

Keftedes grilled Greek meatballs, olives, tomatoes, cucumber, feta cheese, tzatziki

 & lemon olive oil.

Jumbo Lump Crab Cake roasted corn, grape tomatoes, baby arugula, garlic-cilantro- chili aioli   

 Jumbo Shrimp Cocktail Classic cocktail sauce

 

 Choice of Salad

Classic Caesar Romaine lettuce, jumbo croutons, shaved aged parmesan, house made dressing

Crispy Romaine with Granny Smith Apple Hearts of palm, crumbled blue cheese, pancetta,

candied walnuts, white balsamic vinaigrette

Burrata sautéed grape tomatoes, herb olive oil, Maldon sea salt, toasted crostini  

Roasted Beet Carpaccio goat cheese pecan fritters, baby arugula, white balsamic vinaigrette

          

Choice of Entrée

Grilled Faroe Islands Salmon, oven roasted polenta cake, crab stuffed portobello mushroom, sautéed baby spinach, sun dried tomato pesto, white wine lemon butter   

Sweet Potato Crusted Grouper Rainbow Swiss chard, roasted corn salsa,

Florida orange butter      

Sesame Seared Yellow Fin Tuna, crispy rice cake, julienned vegetables,

sweet cilantro soy glaze    

Oven Roasted Lamb Chops, roasted root vegetables, glazed yams,

 crispy Brussel sprouts, Lingonberry, Port wine demi  

Blackened Yellow Tail Snapper, sauteed shrimp, black mussels, yellow curry coconut cream, mixed nuts, heirloom tomatoes, crispy rice cake, avocado butter    

Shellfish Pan Roast, lobster, jumbo shrimp, giant sea scallops, mussels, clams,

brandy-tomato-tarragon cream, crispy capellini cake        

Pan Seared Giant Sea Scallops, roasted root vegetables, glazed yams,

 crispy Brussels sprouts, Florida citrus butter

 

Choice of Dessert

 

Chocolate Cake, decadent chocolate pudding

fresh berries

Strawberry Shortcake

Chantilly cream, vanilla cake, fresh strawberries

Vanilla Crème Brulee

Caramelized top, fresh berries

Key Lime Pie

Graham cracker crust, toasted meringue, fresh berries

 

Menu Subject to change upon availability

Consuming raw or undercooked meat, eggs, poultry, or seafood increases your chances of contracting a food borne illness. Especially if you have certain medical conditions.

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