Lunch Menu
Boca Fish House
Raw Bar & Starters
Oysters On the half shell, mignonette, traditional cocktail sauce 4 ea.
Middle Neck Clams on the half shell, traditional cocktail sauce 2.5 ea.
Steamed P.E.I. Mussels Pancetta, rosemary, tomatoes, white wine, garlic 15
Steamed Middle Clams Fresh herbs, tomatoes, garlic, white wine, lemon butter 15
Charbroiled Spanish Octopus Fingerling potatoes, roasted tomatoes, chorizo,
fried capers, citrus olive oil 21
Burrata Panzanella, mixed greens, garlic croutons, sun dried tomato pesto,
extra virgin olive oil, sea salt 12
Roasted Beet Carpaccio, goat cheese pecan fritters, baby arugula 14
Corn Dusted Fried Calamari, banana and cherry peppers, sweet chili aioli 14
Louisiana Seafood Gumbo, shrimp, crawfish, crab, okra & filé, Arkansas rice 16
Stone Crab, classic mustard sauce, mixed greens MKT
SALADS
Classic Caesar Salad, Imported Parmesan, jumbo croutons, crispy romaine 11
Baby Mixed Greens Salad, cucumber, tomato, red onion, white balsamic vinaigrette 12
Greek Salad, Feta cheese, tomato, cucumber, red onion, kalamata olives,
baby mixed greens, lemon spiked vinaigrette 13
Blackened or Grilled Add Chicken 7 Add Shrimp 9 Add Salmon 12
ENTREES
Jumbo Lump Crab Cake Cobb Salad, roasted corn, fried Brussels sprouts, cucumber tomato,
Gorgonzola cheese, mixed greens, Chardonnay vinaigrette 24
Grilled Chicken Caesar Wrap 17
Blackened Chicken Sandwich, Brioche bun, garlic chili aioli, shaved lettuce,
tomato salsa, French fries 17
Grilled New Zealand Lamb Chops, mashed potatoes, Demi-glace 19
Sautéed Shrimp & Potato Gnocchi, mushroom, tomato, baby spinach, garlic, white wine lemon butter 19
Boca Fish House Fish and Chips, Yellow Tail Snapper Fillet, French fries, baby mixed greens 24
Grilled Mahi Mahi Tacos, pico de gallo, guacamole, soft corn tortilla, black beans, rice 17
Shrimp Quesadilla, guacamole, pico de gallo, black beans and rice 17
Charbroiled Black Angus Burger Brioche bun, cheddar cheese, lettuce, tomato, French fries 16
Sesame tuna baby spinach salad, julienned veg, ginger soy vinaigrette 22
Lobster Mac & Cheese farfalle pasta, mushrooms, teardrop tomatoes, spinach 21
Seafood Fettuccini, shrimp, scallops & salmon, basil tomato cream, shaved parmesan 19
Consuming raw or undercooked meat, eggs, poultry, or seafood increases your chances of contracting a food borne illness. Especially if you have certain medical conditions.
MENU SUBJECT TO CHANGE